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Culinary Experiences

Jan shares unique culinary experiences in France on her website, France Travel Tips. She has taken cooking classes at Cordon Bleu, market cooking tours in Paris, and week-long cooking classes at a French immersion school.

In Culinary Experiences/ Sites
Why Le Tout-Paris Rooftop Bar At Cheval Blanc Is Worth A Visit

After shopping at La Samaritaine department store, head to the best rooftop bar in Paris where you’ll get superb skyline views. But wait. It’s…

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In Culinary Experiences
Aveyron Specialties And Restaurants: My Recommendations

One of the pleasures of travelling in a new region of France is the opportunity to sample (indulge in?) the local foods. Are you…

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In Culinary Experiences/ Sites
A Visit To 3 Cheese Caves In Roquefort-sur-Soulzon

While spending time in the Aveyron department during my last trip, the ONE ingredient that kept popping up in my meals was the famous…

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In Advice and Money Saving Tips/ Culinary Experiences
Recommended By Locals In France: 8 Delicious Places To Dine

Want to get the inside scoop on delicious places to dine? Those special spots that aren’t overrun by tourists (even though you’re a tourist)?…

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In Culinary Experiences/ Learning Experiences
10 Cordon Bleu Short Courses You Should Try In Paris

Le Cordon Bleu short courses in culinary arts are great experiences in Paris. Learn how to make pastries, breads, sauces, desserts, and more. The…

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In Culinary Experiences
Unique French Pastries Too Beautiful To Eat?

Let’s face it, in Paris, it will seem like there’s a pâtisserie on every corner. The presentations are gorgeous, so how do you decide…

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In Culinary Experiences
Delicious Apératif From Normandy: Pommeau de Normandie

The French word for apple is “pomme” and you have possibly enjoyed one of these French pastries and desserts when you have visited France:…

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In Culinary Experiences
Vin Chaud (French Mulled Wine) Recipe

One of the joys of wintertime is the opportunity to indulge in some vin chaud—which is French mulled wine or spiced wine. The literal…

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In Arts and Entertainment/ Culinary Experiences/ Sites
Tour And Tasting At Palais Bénédictine In Fécamp

When is a palace not a palace? When the owner decides to call his building a palace and transforms it into the birthplace of…

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In Culinary Experiences/ Learning Experiences
French Language And Cooking Classes At Ecole des Trois Ponts

What a rich experience I had taking French language and cooking classes at Ecole des Trois Ponts in France. Everything-all meals, classes, cooking, and…

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